Wooing Tree Pinot Noir / 2019 / 750mL

Wooing Tree Pinot Noir / 2019 / 750mL
Arrow Left

Wooing Tree

Pinot Noir / 2019 / 750mL

Tasting Note

The Wooing Tree Pinot Noir 2019 is a generous, dark-fruited Central Otago Pinot Noir with the warmth and depth that Cromwell Basin fruit tends to give. Medium-bodied but plush, it leans towards black cherry and spice rather than the lighter, red-fruited end of the variety.

The aroma opens with black cherry and ripe plum, then a savoury layer of dried thyme, cocoa and a hint of smoke. On the palate the fruit arrives sweet and rounded, with darker berry flavours filling the middle before a twist of star anise and something faintly earthy comes through on the back half. Tannins are fine and powdery, holding the wine's shape without drying it out, and there is enough acidity to keep the ripeness in check. The texture is silky through the middle, and the finish is long and gently spiced, with the fruit fading to a savoury, almost tea-leaf note.

Serve at around 16°C in a large bowl, and give it half an hour open if you can. It suits duck breast, mushroom risotto, roast lamb with rosemary, or a plate of hard sheep's cheese. At this age the 2019 is drinking in its prime and should hold comfortably through to about 2027, though there is no need to wait.


Wooing Tree Pinot Noir / 2019 / 750mL
per single - $75.00

per 6 bottles - $67.50

Tasting Note

The Wooing Tree Pinot Noir 2019 is a generous, dark-fruited Central Otago Pinot Noir with the warmth and depth that Cromwell Basin fruit tends to give. Medium-bodied but plush, it leans towards black cherry and spice rather than the lighter, red-fruited end of the variety.

The aroma opens with black cherry and ripe plum, then a savoury layer of dried thyme, cocoa and a hint of smoke. On the palate the fruit arrives sweet and rounded, with darker berry flavours filling the middle before a twist of star anise and something faintly earthy comes through on the back half. Tannins are fine and powdery, holding the wine's shape without drying it out, and there is enough acidity to keep the ripeness in check. The texture is silky through the middle, and the finish is long and gently spiced, with the fruit fading to a savoury, almost tea-leaf note.

Serve at around 16°C in a large bowl, and give it half an hour open if you can. It suits duck breast, mushroom risotto, roast lamb with rosemary, or a plate of hard sheep's cheese. At this age the 2019 is drinking in its prime and should hold comfortably through to about 2027, though there is no need to wait.


Region

Central Otago

Country

New Zealand

Size

750mL

Vintage

2019

Loading...

Find Your Suburb

Postcode

Delivery Speed

Delivery instruction

Add delivery instruction (optional)

Change Address

OR
Temporary Address

Addresses

Add new address

Check out as a guest

Because we offer a same day delivery service and you have ordered more than 1.5L, legally we first need to verify that you are over 18 years of age. More info at bottom of this form...
(we suggest registering as this is then only required once)

Just one more thing

Password
Please enter a password.
Confirm Password
Please confirm your password.
You must agree to our Privacy Policy
Already have an account? Sign In

Hey, let's sign you in

Email Address
Password

New here? Create your account

All fields are required

What suburb are you in?
First Name
Please enter your first name.
Last Name
Please enter your last name.
Mobile Number
Please enter your phone number.
Date of birth You must be 18+
Please enter your DOB.
Email Address
Please enter your email.
Password
Please enter a password.
Confirm Password
Please confirm your password.
You must accept the Terms & Conditions
You must agree to our Privacy Policy
Already have an account? Sign In