Baron Herzog Cabernet Sauvignon is a wine created in oxnard, california by Joe Hurliman. The differnt grapes in this bottle are aged separatly and mixed just before bottling. Baron Herzog Cabernet Sauvignon is lightly filtered giving its taste a bold add-on. It gives the tongue spice with vegitable and a nice acidic backbone.
Bright and easy-drinking, with ripe pear, melon and a touch of honey. Crisp finish. Serve well chilled.
Baron Herzog Pinot Grigio is a light pinot noir that has the colour of white straw colour and apricot. This grape juice has the taste of cherry and goes well with pork and cured meats.
Ripe cherry and plum, earthy spice, silky texture. Elegant Gippsland Pinot Noir.
Aromas of red fruits and spice, with earthy notes and a long, elegant finish.
Ripe cherry and plum, earthy spice, silky texture. Elegant Gippsland Pinot Noir.
One of our favourite and most popular red wines - medium body Shiraz with delicious harmony of fruit, spice and oak.
The opulent flavours are seductive and addictive: dark berries and chocolate and good oak including lashings of vanilla - silky tannins and a long finish - you won't be able to stop at a single glass!
Juicy red cherry and plum, soft tannins and bright acidity. Easy drinking with pasta, pizza or a roast.
Strength and authenticity of the organically farmed Original Vineyard and Bindi’s minimal-intervention winemaking philosophy
When celebrated Victorian winemaker Michael Dhillon isn't making his award-winning Pinot Noirs that sell for $100s, he make this little number.
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