This is our best selling chardonnay!

White stone fruit flavours with a good acid backbone and great use of oak.

This is a classic style chardonnay but one of the good ones that survived past the 80's!

An amazing smoothness and calmness that stretches the length of the palate, surrounded with textured fruit and mineral elements.

Saignee, technically meaning “to bleed game meat or poultry”, refers to the way we ‘bleed’ juice for this wine. We allow the Farr Rising pinot noir fruit to sit in tank for two to three hours before bleeding free-run juice at a suitable colour for rosé production. This process concentrates the pinot ferment, but we also produce a barrel-fermented rosé. Natural barrel fermentation at cool temperatures is followed by full malolacitc fermentation. The wine is then placed in four- and five-year-old barrels for 10 months before being filtered and bottled.

Saignee, technically meaning “to bleed game meat or poultry”, refers to the way we ‘bleed’ juice for this wine. We allow the Farr Rising pinot noir fruit to sit in tank for two to three hours before bleeding free-run juice at a suitable colour for rosé production. This process concentrates the pinot ferment, but we also produce a barrel-fermented rosé. Natural barrel fermentation at cool temperatures is followed by full malolacitc fermentation. The wine is then placed in four- and five-year-old barrels for 10 months before being filtered and bottled.

Juicy blackberry and plum, with a hint of spice. Smooth and rich, a classic Barossa Shiraz.

Juicy blackberry and plum, with a hint of spice. Smooth and rich, a classic Barossa Shiraz.

Elegant and expressive. An exciting revival of a classic style. This drop has the best characteristics of traditional California and old world Bordeaux. Intense fruit aromas of black cherry, plum accented by vanilla, caramel and rich toasted oak. Full on the palate with good concentration and considerable structure on the finish.

Deep yellow. Aromas of white flower, pear, and a hint of pineapple. Medium bodied with a silky texture on the palate, lots of pear, peach and lemony notes.

Deep yellow. Aromas of white flower, pear, and a hint of pineapple. Medium bodied with a silky texture on the palate, lots of pear, peach and lemony notes.

A smooth and fresh wine with a delicate and fruity aroma, young and balanced.

Beautiful pale pink / salmon in colour with intense and complex aromas of white flowers and citrus fruits. The palate offers a perfect balance between roundness and freshness underlined by the lingering notes of lemon and pink grapefruit.

The palate is balanced, combining freshness and smoothness, while revealing notes of flowers, strawberries and sweet spices. A quality rose wine from Provence!

This ruby red wine is very complex and elegant with aromas of red currant, red cherries, black berries with spicy overtones such as lavender, thyme and rosemary.

Excellent balance in the mouth, tannins are elegant and silky.

Supple, fruit forward and very well balanced.

Aromas of vanilla, tasted notes and liquorice - very smooth tannins and a silky long finish.

Excellent balance in the mouth, tannins are elegant and silky.

Multi award winning wine - excellent balance - elegant and silky tannins.

Red fruit aromas and a mineral freshness wth a balanced palate of red fruits and white flowers

An intense nose of cherry and black currant aromas and small sweet red fruits on the palate.