A sumptuous and layered Margaux masterpiece, the 2022 Château Palmer is a fusion of power and elegance, embodying the estate’s biodynamic precision.

A seamless and expressive second wine of Château Palmer, the 2022 Alter Ego de Palmer embodies Margaux finesse with refined richness.

The 2021 Pavie Macquin presents a vibrant and precise expression of Saint-Émilion, opening with aromas of ripe red cherries, blackberries, and violets, layered with graphite, crushed stone, and subtle spice. The palate is fresh and energetic, with bright acidity lifting the lush red and black fruit. Silky yet structured tannins provide depth, while a mineral backbone adds tension and refinement. The finish is long and elegant, leaving notes of dark chocolate, liquorice, and a hint of floral perfume. A poised and beautifully balanced vintage with a strong sense of terroir.

An aromatic bouquet of dark red fruit, brandy & spices, mouthwatering fresh berries and light tannins - 100% Merlot Bordeaux: quality at an affordable price!

An aromatic bouquet of dark red fruit, brandy & spices, mouthwatering fresh berries and light tannins - 100% Merlot Bordeaux: quality at an affordable price!

This vintage exemplifies the elegance and depth characteristic of Pauillac's terroir, offering a wine that is both powerful and refined.

The 2010 shows remarkable complexity, characteristic of this outstanding vintage. The wine opens up with aromas of perfectly ripe black fruits combined with notes of eucalyptus and dried herbs. The ageing aromas are discreet and elegant, just a subtle hint of vanilla. A pleasant minerality gives this vintage structure and purity. The palate is rich, powerful and concentrated with velvety smooth tannins. This solid, ripe and firm wine is worthy of its reputation. A distinctive vintage full of potential.

Cassis, graphite and saline minerality on a pure, tensioned frame — the Haut-Médoc's most celebrated unclassified estate, and one of Bordeaux's best-kept secrets.

The 2021 Château Troplong Mondot offers a fragrant bouquet of dark berries, cherries, and plums, interwoven with violets, exotic spices, and smoky undertones. On the palate, it is medium to full-bodied, presenting a deep and layered profile. The concentrated core of fruit is underpinned by sweet tannins and lively acidity, leading to a long, resonant finish.  

Filled with deep red fruit notes combined with mild herbaceous notes, the flavor profile offers a perfect balance of herbs and spices with sweetness. The Rosso expression is a great addition to traditional cocktails such as the Old Fashioned or even into more contemporary cocktails.

A pinot typified by perfume, spice, nuanced tannin and freshness. Medium bodied, with concentration of fruit tempered by fine structure. Elegant and ethereal.

Powerful McLaren Vale Shiraz. Intense dark fruit, licorice, and spice. Full-bodied with firm tannins.

VERY LIMITED!

A near Perfect Priorat!

Displaying silky and beautiful flavours on a lively palate of very fine tannins on top of a confident mineraly backbone.

The 2018 Clos Rougeard Le Bourg is a deep, structured Cabernet Franc with black cherry, graphite, and spice. Velvety tannins, fresh acidity, and a long, mineral-driven finish ensure superb aging potential.
 

Crisp and vibrant with zesty gooseberry, passionfruit, and citrus flavours, plus refreshing herbal notes.

Crisp and refreshing with green apple, pear flavours, subtle florals, and lively bubbles. Clean, dry finish.

More-ish medium bodied Pinot Noir with rich, ripe strawberriesand deep dark cherry fruit. This is a classy PinotNoir, beautifullybalanced with fine tannins and a beguiling finish.

Aromas of strawberry and rose petal lead to a dry, refreshing palate with bright acidity and a saline finish.

A glutinous, luscious drink... More tempting than the original sin!

The allure of a viscous vinous treat, lolling and lingering across your tongue, hard to resist. The  Viognier is evident on the nose with notes of apricot nectar, ginger, yellow peach blossom and dried citrus peel. The palate oozes flavours of dried apricot and mixed citrus marmalade, sweet pineapple and candied ginger.