Medium-bodied palate has a warm brambly feel, full of soft ripe fruit and a peristant spice to the finish.
Bright cherry and plum with a savoury edge and soft tannins. Easy drinking Chianti made for pasta night.
Bright cherry and plum with a savoury edge and soft tannins. Easy drinking Sangiovese made for pizza night.
Bright cherry and dried herbs, with fine chalky tannins and a long, savoury finish. Elegant, classic Brunello.
Bright cherry and dried herbs, with fine grippy tannins and a savoury, earthy finish. Classic Chianti, made for food.
100% Sangiovese with some seriously quality oak handling. Cherries, red plums, vanilla, baking spices on the nose, with a finish that lingers. Acid provides fantastic structure and tannins are resolved after a few years in bottle.
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