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Ripe plum and blackberry with a soft, smooth finish. Easy drinking red that suits pizza night perfectly.

The bouquet of this wine has the classic chorus of blueberry, overripe plums, violets, spice, gingerbread and mixed sweet flowers. The palate is soft, plump, creamy and rounded with dominant plums, almost blueberry confection and a note i always notice with every blend i have made – subtle sarsaparilla/cola on the finish with ‘loyal’ but gentle acid, refreshing but balanced that glides on the palate gently til the end like a Sentinel guard on watch …
 
Wine will last 12 years at least. Drink after 1 year for best results.

Nose of red and purple fruit confectionery, plum, cherry, blackberries and even a note of subtle blackcurrant syrup that carry through to the palate with extra notes of plum pudding, dusty cherries, floral pipe tobacco, monte carlo biscuit and fruit leather. Rich acid length with fine, elegant structure and refined tannins. There are no hard edges, just a fine line and length that’s stylish and lingering. Age for 10 years

Bright red cherry and cranberry, a little spice and earth. Silky, medium-bodied and fresh, with fine tannins.

Light, bright red from Sicily's volcano. Sour cherry, dried herbs and a dusty, mineral finish. Lovely with roast lamb.

A delightful aroma of dark cherries, plum and black currant, with a hint of the cigar box.

The palate is generous and full bodied with fruit wedded to subtle oak, and a smooth, lasting finish.

Excellent with roast lamb, beef, pork, casseroles & cheeses.

A delightful aroma of dark cherries, plum and black currant, with a hint of the cigar box.

The palate is generous and full bodied with fruit wedded to subtle oak, and a smooth, lasting finish.

Excellent with roast lamb, beef, pork, casseroles & cheeses.

The 2023 Frederick Stevenson Grenache offers a vibrant nose of deep plum, black cherry, and sweet raspberry, underscored by subtle herbal and floral nuances. On the palate, it is plush and juicy, with red fruit flavors leading into a fresh, lively acid line. The wine's structure is supported by fine tannins and a mineral edge, reflecting its origin from 80+ year old vines in the Krondorf subregion of the Barossa Valley. This expressive Grenache showcases elegance and drinkability.

The 2023 Frederick Stevenson Montepulciano opens with a vibrant nose of blackberry, spiced plum compote, and mulberries, complemented by notes of blackberry leaf, alpine herbs, and a touch of peppery saucisson. On the palate, it is medium-bodied and juicy, showcasing a rich core of dark fruit flavors, lively acidity, and fine, chalky tannins. The finish is fresh and energetic, reflecting the wine's minimal intervention approach and its Eden Valley origin. 

Bright red cherry and wild herbs, with fine volcanic grip. Light-bodied, savoury and easy to drink.

Bright cherry and plum with a savoury edge and soft tannins. Easy drinking Chianti made for pasta night.

Rich and fruity Bordeaux, with plum and blackberry notes, mellowed by age and oak.